Free Download Wisconsin Supper Clubs: An Old-Fashioned Experience by Ron Faiola English | November 21, 2023 | ISBN: 1572843314 | 248 pages | MOBI | 547 Mb Supper club guru Ron Faiola is back with updated chronicles and beautiful new photographs from the clubs that captured the attention of readers in Wisconsin Supper Clubs, and also features several new venues shaking up this midwestern tradition.
Free Download Supper with Love: Vibrant, Delicious, and Comforting Plant-Forward and Pescatarian Recipes for Every Day by Michelle Braxton English | January 16th, 2024 | ISBN: 0063256541 | 240 pages | True EPUB | 215.27 MB Beloved Southern Instagrammer and food blogger Michelle Braxton's long awaited debut cookbook is filled with delectable comfort food recipes that are plant-forward and pescatarian, easy-to-prepare and flexible, made with wholesome and seasonal ingredients, all shared in her signature warm and welcoming style. Free Download Brant Pitre, "Jesus and the Last Supper" English | 2017 | pages: 604 | ISBN: 0802875335 | EPUB | 3,7 mb Who did Jesus of Nazareth claim to be? What was his relationship to early Judaism? When and how did he expect the kingdom to come? What were his intentions? Though these key questions have been addressed in studies of the historical Jesus, Brant Pitre argues that they cannot be fully answered apart from a careful historical analysis of the Last Supper accounts. Yet these accounts, both by the Gospel writers and by Paul, are widely neglected by contemporary Jesus research. Free Download The Umbrian Thursday Night Supper Club by Marlena de Blasi English | 2015 | ISBN: 0091954304 | 368 Pages | EPUB | 1.6 MB The true story of the Umbrian Thursday night supper club-and the five extraordinary women who meet in the hills above Italy's Orvieto to cook, eat, and tell the stories of their incredible lives.
Free Download The Lost Supper: Searching for the Future of Food in the Flavors of the Past (Audiobook) English | ASIN: B0CBN6BZ36 | 2023 | 13 hours and 1 minute | M4B@64 kbps | 373 MB Author: Taras Grescoe Narrator: Tim Fannon
The Next Supper: The End of Restaurants as We Knew Them, and What Comes After (Audiobook) English | November 16, 2021 | ASIN: B09JF9VZTK | M4B@64 kbps | 12h 28m | 369 MB Author and Narrator: Corey Mintz A searing expose of the restaurant industry, and a path to a better, safer, happier meal. In the year before the pandemic, the restaurant business was booming. Americans spent more than half of their annual food budgets dining out. In a generation, chefs had gone from behind-the-scenes laborers to TV stars. The arrival of Uber Eats, DoorDash, and other meal delivery apps was overtaking home cooking. Kenny Salwey, "Muskrat for Supper: Exploring the Natural World with the Last River Rat" English | ISBN: 1555915671 | 2012 | 260 pages | EPUB | 20 MB Muskrat for Supper inspires young people to explore nature's life cycles and understand the concept of the circle of life, as told through the tale of a family that embarks on a hunting and trapping adventure. It is an endearing story that weaves together such themes as sustainable living, our natural environment, and living closer to nature. The first book for children by this acclaimed storyteller and author, Muskrat for Supper includes questions young people have asked Kenny Salwey about his lifestyle as a river rat living off the land. The story will be illustrated with black-and-white photographs as well as nonfiction material to supplement the text. Ron Faiola, "Wisconsin Supper Clubs: Another Round" English | 2016 | pages: 224 | ISBN: 1572841931 | EPUB | 210,1 mb Wisconsin Supper Clubs: Another Round, a sequel to author/photographer Ron Faiola's wildly popular first book on the topic (now in its sixth printing), gives readers a peek inside 50 additional clubs from across the Badger State. |