Around the Horn 2021 01 04 720p HDTV x264-NTb Language: English 629.03 MB | 00:21:29 | mkv | 1280x720 | A_AC3, 48 Khz, 6 channels, 448 Kbps Genre: News, Sport, Talk-Show iMDB info Provider: Lori.Yagami Tony Reali hosts a fun, irreverent half hour of discussion and debate on sports-related topics. Reali chooses the topics and gives each of the panelists, sports writers from major newspapers, a chance to share their opinion, giving them points based on point-of-view, style, and information. He also has a mute button for each participant which he uses to penalize and direct traffic. At the end of each round, the contestant with the lowest score is eliminated until only one remains. The Apache Ignite book: The next phase of the distributed systems English | 2020 | ISBN: n/a | 628 Pages | PDF EPUB MOBI | 92 MB This book has been very handy to me and the reading experience is fantastic. The balance of theory, and coding examples make reading the book very fun-filled and enlightening. You don't get bored! I definitely recommend this book to Ignite users; doesn't matter if you are a developer, support team member, architect or a solution designer. Everyone has got something to learn from this book. The Anomalous Magnetic Moment of the Muon by Friedrich Jegerlehner English | EPUB | 2017 | 704 Pages | ISBN : 3319635751 | 14.8 MB This research monograph covers extensively the theory of the muon anomalous magnetic moment and provides estimates of the theoretical uncertainties. The muon anomalous magnetic moment is one of the most precisely measured quantities in elementary particle physics and provides one of the most stringent tests of relativistic quantum field theory as a fundamental theoretical framework. The Advanced Art of Baking & Pastry by R. Andrew Chlebana English | October 16, 2017 | ISBN: 1118485750 | True PDF | 496 pages | 42.2 MB The main goal of Advanced Baking and Pastry is to present the right balance of topics and depth of coverage, encompassing items produced in the bakeshop, including breads, Viennoiserie, creams, pies, tarts, cakes, and decorative work in a professional manner that is easily approachable for the advanced baking and pastry student and professional. This is accomplished by providing theoretical information along with tested recipes and detailed step-by-step procedures. This approach to learning builds the student's confidence and skills, as well as an increased understanding of the material.
Talent Is Overrated: What Really Separates World-Class Performers from Everybody Else By Geoff Colvin 2008 | 208 Pages | ISBN: 1591842247 | PDF | 23 MB Expanding on a landmark cover story in Fortune, a top journalist debunks the myths of exceptional performance. One of the most popular Fortune articles in many years was a cover story called “What It Takes to Be Great.” Geoff Colvin offered new evidence that top performers in any field--from Tiger Woods and Winston Churchill to Warren Buffett and Jack Welch--are not determined by their inborn talents. Greatness doesn’t come from DNA but from practice and perseverance honed over decades. And not just plain old hard work, like your grandmother might have advocated, but a very specific kind of work. The key is how you practice, how you analyze the results of your progress and learn from your mistakes, that enables you to achieve greatness. Now Colvin has expanded his article with much more scientific background and real-world examples. He shows that the skills of businessвЂ"negotiating deals, evaluating financial statements, and all the restвЂ"obey the principles that lead to greatness, so that anyone can get better at them with the right kind of effort. Even the hardest decisions and interactions can be systematically improved. This new mind-set, combined with Colvin’s practical advice, will change the way you think about your job and careerвЂ"and will inspire you to achieve more in all you do. SwiftUI Projects (Code Files) By Craig Clayton English | 2020 | ISBN: 183921466X | - | Code Files (zip) + Color Images (pdf) | 213 + 10.6 MB
Sustainable Development and Communication in Global Food Networks: Lessons From India by Maria Touri English | PDF,EPUB | 2020 | 237 Pages | ISBN : 3030461181 | 3.3 MB This book offers a novel approach to sustainable development through the theory and practice of communication in global food networks, focusing specifically on organic food and fair trade movements. Adopting an interdisciplinary approach, it brings together the fields of Communication for Development and Social Change, Agri-Food Studies and Economic Geography.
Supply Chain Management: Issues in the New Era of Collaboration and Competition By William Y. C. Wang, William Y. C. Wang; Michael S. H. Heng; Patrick Y. K. Chau 2006 | 445 Pages | ISBN: 1599042312 | PDF | 7 MB The e-business environment has brought about a new kind of competition. Instead of the traditional mode of firms competing against firms, we now have supply chains competing against supply chains. Supply Chain Management: Issues in the New Era of Collaboration and Competition examines this new business landscape in background, touching on major issues of the supply chain, and providing readers the assets to obtain that important competitive advantage. Supply Chain Management: Issues in the New Era of Collaboration and Competition contributes to this interesting global phenomenon by collecting well-researched works that illuminate in SCM issues in the e-business environment. Paul Grice, "Studies in the Way of Words" English | 1991 | ISBN: 0674852710 | 406 pages | scan PDF | 3,5 MB This volume, Grice's first book, includes the long-delayed publication of his enormously influential 1967 William James Lectures. But there is much, much more in this work. Paul Grice himself has carefully arranged and framed the sequence of essays to emphasize not a certain set of ideas but a habit of mind, a style of philosophizing. Stress Response in Pathogenic Bacteria (Advances in Molecular and Cellular Biology Series) by Stephen Kidd English | August 2011 | ISBN-10: 1845937600 | 304 pages | PDF | 4,5 MB The ability of pathogenic bacteria to adapt to various chemical, biochemical and physical conditions within the human host and their ability to respond to stresses generated in these environments is a central feature of infectious diseases and the outcome of bacterial infection. |