Last updated 10/2021
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 6.01 GB | Duration: 4h 30m
The ultimate cupcake baking guide

Last updated 4/2022
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 2.75 GB | Duration: 2h 13m
This program covers the selection of cheese cake recipes which can be made and enjoyed at home or professional Kitchen

Last updated 2/2022
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 1.78 GB | Duration: 1h 25m
This program covers a selection of Brownies made with different flavours

Last updated 1/2022
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 3.46 GB | Duration: 2h 46m
This program covers the traditional Asian sponges recipes and cake based on them

Last updated 4/2022
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 4.40 GB | Duration: 3h 33m
This program covers the traditional American pie recipes which can be made and enjoyed at any kitchen

Published 7/2022
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 7.72 GB | Duration: 6h 12m
Academic, Art, and Nature Activities Inspired by Meditaiton Adventures

Last updated 9/2018
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 6.98 GB | Duration: 6h 4m
Learn advanced 3D modeling, texturing, and rendering with Blender and 3D-Coat by creating a 3D asset and final image.

Published 07/2022
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz, 2 Ch
Genre: eLearning | Language: English + srt | Duration: 57 lectures (2h 50m) | Size: 1.38 GB
Learn AutoCAD from basic to advanced level sitting at your home.

Published 07/2022
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz, 2 Ch
Genre: eLearning | Language: English + srt | Duration: 141 lectures (9h 7m) | Size: 3.88 GB
What you'll learn

Last updated 10/2021
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 3.52 GB | Duration: 2h 46m
Venoisserie by APCA Malaysia- An International Pastry & Culinary School