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 Free Download Ocean Liners: A New History English | 2024 | ISBN: 1399049798 | 183 Pages | EPUB | 29 MB There has always been a romance around ocean liners, but this book looks behind the romance to show the reality of travelling the oceans of the world. The book starts with the first scheduled transatlantic crossings in the age of sail, then moves on through the development of the steamers and ends in the present day, when ocean liners have given way to airliners. All aspects of the subject are discussed. The experience of travelling by sea varied enormously from the luxury of first-class travel to the often brutal conditions endured by immigrants. Ship design developed in the race between competing companies to provide the most powerful ships. But while technology came into the fundamental design, when it came to décor, for many of the great liners the interiors looked back with a romanticised view of the past. It is not always realised that a great liner might have almost as many crew as passengers, and this looks at all those who kept the ships running, from the black gang in the engine room to the captain on the bridge. The result is a rounded view of what it meant to travel on some of the greatest ships ever built.  Free Download Obesity: Epidemiology, Pathophysiology, and Prevention English | 2013 | ISBN: 1439854254 | 993 Pages | PDF (True) | 30 MB The World Health Organization (WHO) has declared obesity a global epidemic. Its prevalence has more than doubled since 1980, causing a myriad of health problems for children and adults. Obesity: Epidemiology, Pathophysiology, and Prevention, Second Edition explores the molecular mechanisms and pathophysiology leading to obesity and metabolic disord  Free Download Nutrition, Chemistry, and Health Effects of Sugar, Salt, and Milkfat English | 2024 | ISBN: 3031673948 | 66 Pages | PDF EPUB (True) | 1.5 MB This book covers sugar, salt and milk fat from a chemical perspective, and presents an overview of the role of these ingredients in our food, focusing on their flavors, satiety-inducing properties, nutritional impact, and health effects. The book begins with a chapter devoted to the chemical composition of these taste enhancers and satiety-inducing components, followed by a chapter that sheds light on the persuasive tactics employed by the food industry and their impact on consumer behavior, ultimately discussing the complex relationship between marketing strategies and public health. In Chapter 3, the author presents case studies and explores the nutritional requirements of these ingredients, while considering their physiological effects ad potential implications for human health. In Chapter 4, the author evaluates current consumption patterns and their implications, analyzing trends, policies, and opportunities to shape healthier dietary choices. The book closes with a chapter devoted to the effects of glucose, sodium and cholesterol deficiency, where the author discusses the consequences of imbalanced intake or deficiencies in these ingredients and outlines their impact on human health as well as evidence-based recommendations for keeping a balanced diet. Researchers, scholars, and students in the fields of food science, nutrition, chemistry will understand the appeal of this book.  Free Download Nutrition in Brain Aging and Dementia (Nutritional Neurosciences) English | 2024 | ASIN: B0D3YF4XJH | 590 Pages | PDF EPUB (True) | 6.4 MB The book provides a thorough examination of the crucial connection between diet, cognitive aging, and dementia using a multidisciplinary approach. It dives into the complex area of neurology, illuminating different forms of dementia, their underlying pathophysiology, and the risk factors related to them. It explains the symptoms, diagnoses, and therapies for dementia. The book explores the effects of dietary elements like protein, micronutrients, and superfoods, demonstrating their potential to protect cognitive function. Additionally, it discusses how critical vitamins like D and B12, natural antioxidants, and trace minerals affect dementia risk and development. The book explains the use of conventional herbal medicine as a supplementary strategy to dementia therapy, evaluating its potential efficacy and safety.  Free Download Nutrition and Supplements in Cycling English | 2024 | ISBN: 1032451076 | 349 Pages | PDF (True) | 6 MB Nutrition and Supplements in Cycling provides a blueprint for all the key nutritional aspects a cyclist should consider from health to macro- and micro-nutrients, and the finer details, such as sports supplements to improve competitive performance. As a result, cyclists and coaches can use this book as a handbook to help with supporting their own (or their athletes') health and performance through evidence-based nutrition.  Free Download Nutrition and Dietary Interventions in Cancer English | 2024 | ISBN: 3031556216 | 313 Pages | PDF EPUB (True) | 19 MB This book presents the most up-to-date information on the effects of nutrition and food on cancer prevention and management. The book will provide clinicians and other healthcare practitioners with an educational source on how to educate cancer patients and their families on nutrition and dietary during cancer treatment. Recent nutritional epidemiology studies have occasionally produced controversial or unexpected results and highlight the need for additional research on diet and cancer risk. Chapters within the book focus among others on the role of natural antioxidants in cancer, the importance of micronutrients in cancer prevention and nutritional genomics and their role in cancer prevention.  Free Download Nutraceuticals from Fruit and Vegetable Waste English | 2024 | ISBN: 1119803500 | 553 Pages | PDF | 99 MB Numerous researchers have studied fruit and vegetable processing and waste valorization in general, but there is little work available to scientists and engineers regarding real-world solutions to practical everyday problems in this industry. The knowledge has to be made available in book format to facilitate academia, researchers, and the food manufacturing industry to utilize waste for extraction of valuable polysaccharides, additives, and nutraceuticals.  Free Download Numerical Methods for Scientists and Engineers: With Pseudocodes English | 2025 | ISBN: 1032754745 | 786 Pages | PDF (True) | 26 MB Numerical Methods for Scientists and Engineers: With Pseudocodes is designed as a primary textbook for a one-semester course on Numerical Methods for sophomore or junior-level students. It covers the fundamental numerical methods required for scientists and engineers, as well as some advanced topics which are left to the discretion of instructors.  Free Download Number Theory with Computations English | 2024 | ISBN: 3031638131 | 445 Pages | PDF EPUB (True) | 38 MB The book is divided into two parts. The first part, on elementary number theory, deals with concepts such as induction, divisibility, congruences, primitive roots, cryptography, and continued fractions. The second part is devoted to analytic number theory and includes chapters on Dirichlet's theorem on primes in arithmetic progressions, the prime number theorem, smooth numbers, and the famous circle method of Hardy and Littlewood. The book contains many topics not often found in introductory textbooks, such as Aubry's theorem, the Tonelli-Shanks algorithm, factorisation methods, continued fraction representations of e, and the irrationality of 𝜁(3). Each chapter concludes with a summary and notes, as well as numerous exercises.  Free Download Nudging Green: Behavioral Economics and Environmental Sustainability English | 2024 | ISBN: 3031659716 | 318 Pages | PDF EPUB (True) | 31 MB Our use or rather overuse of natural resources is having an increasingly drastic and adverse effect on the environment. Behavioural economics uses the concepts and elements of psychology and applies them in economic decision-making. It has been identified that behavioural economics can be used to tackle the issue of climate change by using 'nudges' to influence people to make choices that are more eco-friendly. Behavioural economics also accept the presence of cognitive biases in the decision-making process, and one solution to reduce the biases is instigating 'nudges' that increase the probability of making optimal decisions. |
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