Pedro Dinis Gaspar, Pedro Dinho da Silva, "Handbook of Research on Advances and Applications in Refrigeration Systems and Technologies"
English | 2015 | pages: 1038 | ISBN: 1466683988 | PDF | 121,8 mb
In recent years, the sustainability and safety of perishable foods has become a major consumer concern, and refrigeration systems play an important role in the processing, distribution, and storage of such foods. To improve the efficiency of food preservation technologies, it is necessary to explore new technological and scientific advances both in materials and processes.
