Last updated 4/2022 MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz Language: English | Size: 4.75 GB | Duration: 3h 44m Indian Vegetarian food 40 recipes
What you'll learn Students will learn about Indian food and its culture Students will Learn about Indian Spices and Utensils How to make perfect restaurant style Indian food at home You will be able to make complete Indian meal. Requirements No experience required anyone who is passionate about cooking can learn Description Lets take you to virtual journey of India through its cuisine, Culture and Spices.Lets learn the art of Indian food, from starters to main course to desserts. tikkas, soup, tea, coffee and much more,This course is useful for Cafe owners. chefs, home makers or cloud kitchen owners. We tried to cover every step in detail of recipe so that you will be able to learn in detail and take your cooking skills to the next level and start your food business with most loved Indian food. Food is more then just survival now, you build cloud kitchens, cafes and much more with this food knowledge. learn and bring one step closer to healthy and energizing journey of food. Spices are complex yet magical. They play a key role in balancing flavors, textures, and aromas. Learn about the science, techniques, and all the spicy secrets that will make you the true spice master. From savoury appetizers to delicious cocktails to scrumptious desserts, spices rule the culinary world. This course will also help aspiring chefs learn how to brand themselves and keep their kitchens more organized.Doubt solving will be available for lifetime, we are always happy to help in case of any doubt.Cook the tastiest VEGETARIAN dishes using everyday ingredients for your loved ones at home. A true delight for a Vegetarian!All Learners will get certificate of this course.Come learn with meScale up your cooking Skills.. Overview Section 1: Introduction Lecture 1 Introduction Section 2: Introduction Lecture 2 Introduction to Indian Utensils and spices Lecture 3 Orange gravy Section 3: Indian white curry Lecture 4 Indian White curry Section 4: Indian Green Gravy Lecture 5 Indian Green Gravy Section 5: Indian Jeera Aloo Lecture 6 Indian Jeera Aloo Section 6: Bhindi sabji (okra vegetable Indian style) Lecture 7 Bhindi Sabji Section 7: Stuffed Tomatoes Lecture 8 Stuffed Tomatoes Section 8: Gram Flour Kadi (besan kadi) Lecture 9 Besan kadi Section 9: Biryani Lecture 10 Vegetarian Biryani Section 10: Jeera Rice Lecture 11 Jeera Rice Section 11: Paneer Butter Masala (Restaurant style) Lecture 12 Paneer Butter Masala Section 12: Mix Vegetable (veg Silsila) Lecture 13 Veg Silsila (Mix vegetable) Section 13: Methi Matar Malai Lecture 14 Methi Matar Malai Section 14: Naan (Indian Bread) Lecture 15 Naan Indian Bread Section 15: Whole Wheat Chappatis Lecture 16 Whole wheat Chappati Section 16: Kulcha Lecture 17 Kulcha Section 17: Daal Tadka (Lentils Lecture 18 Daal Tadka Section 18: Carrot and chili pickle (gajar ka achaar) Lecture 19 Carrot and chilli pickle Section 19: Pickled Onion (Sirke Wale Pyaaz) Lecture 20 Pickled Onion (Sirke Wale Pyaaz) Section 20: Hari Chutney (Indian Green dip) Lecture 21 Hari Chutney (Indian Green Dip) Section 21: Garlic Chutney (Garlic Dip) Lecture 22 Garlic Chutney (Garlic Dip) Section 22: Butter Milk ( Chaas) Lecture 23 Butter Milk (Chaas) Section 23: Shikanji (Lemonade) Lecture 24 Shikanji (Lemonade) Section 24: Kesar Milk Lecture 25 Kesar Milk Section 25: Sheera (Halwa) Lecture 26 Sheera (Halwa) Section 26: Cucumber Raita Lecture 27 Cucumber Raita Section 27: Garlic Raita Lecture 28 Garlic Raita Section 28: Soup Lecture 29 Tomato Soup Section 29: Pineapple Lassi Lecture 30 Pineapple Lassi Section 30: Sprout salad Lecture 31 Sprout Salad Section 31: Paneer Tikka Lecture 32 Paneer Tikka Section 32: Aloo Tawa Chaat Lecture 33 Aloo Tawa Chaat Section 33: Jhaal Muri Lecture 34 Jhaal Muri Section 34: Curd Rice Indian Style Lecture 35 Curd Rice Indian Style Section 35: Indian Masala Tea Lecture 36 Indian Masala Tea Section 36: South Indian Filter coffee Lecture 37 South Indian Filter coffee Section 37: Closure Lecture 38 Closure Section 38: Khichdi Lecture 39 Khichdi Cafe owners, chef, home cooks, cloud kitchen owner
