Smoker Cookbook Include Delicious Meat, Fish, Vegetable, Game Recipes

The ultimate how-to guide for your smoker, use this complete guide to smoke all types of meat, seafood, veggies, and game. An essential cookbook for those who want to smoke meat without needing expert help from others. Offers detailed guidance obtained by years of smoking meat includes clear instructions and step-by-step directions for every recipe.
The only guide you will ever need to professionally smoke a variety of food, including beef, pork, ham, lamb, fish and seafood, chicken and turkey, vegetable, and game recipes such as:
WAFFLES WITH BRISKET IN GRAVY
PORK RACK WITH SOUR CHERRY SAUCE
APPLE MAPLE GLAZED HAM WITH MUSTARD SAUCE
SMOKED CHICKEN WINGS
WILD TURKEY BREAST
COLD SMOKED DUCK CARPACCIO
MOROCCAN-STYLE SMOKED LAMB SHANK
HALIBUT IN PARCHMENT
CHERRY SMOKED SCALLOP COCKTAIL
CHEESY BACON AND PEPPER CREAMY CORN