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Gluten-Free Mug Muffins by the Dozen: 12 Delicious Quick and Easy Microwave Muffins
By Sarah Pammenter
English | ASIN : B07WNRJ1Y2 | 2019 | 74 pages | EPUB | 5 MB
All of the twelve delicious, quick and easy microwave mug muffins in this cookbook are made using gluten-free ingredients readily available in any supermarket. Even a novice cook can make these muffins!
The sweet muffins can be eaten on their own or are yummy served with cream, ice cream, custard or yogurt - gluten-free versions of course! Six great desserts for eating after meals or whenever you feel like a sweet treat.
The savoury muffins can be eaten on their own or you may like to add a gluten-free condiment of your choice such as sauce, relish or chutney and perhaps a side salad. Six great breakfast, lunch or dinner muffins, or for enjoying as a snack on-the-run.
Three easy steps:
1.Mix the muffin ingredients in a Magic Bullet blender or similar appliance
2.Pour mix into a microwave ovenproof mug
3.Cook in a microwave oven
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