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Crepes Recipes: All Things Crepes! by April Blomgren
English | August 22, 2017 | ISBN: 1975711033 | 90 pages | Rar (PDF, AZW3) | 3.10 Mb
Everything and anything you need to know about making the perfect paper-thin crepes in your own kitchen.
An all-you-need-to-know and how-to guide to crepes from techniques of crepes making, tips and tricks for the perfect batter, crepe makers and pans, to delicious and easy sweet, savory, vegetarian and breakfast mouthwatering filling, flavouring, topping and garnishing ideas and recipes.
Use this book, as your step-by-step guide and the world of crepes will be yours. Do it your way with fancy finishes and serve them at a formal dinner party or host a casual kitchen party and allow guest to make it their way filling, flavouring and topping how they like it. You could even opt to make a crepes cake for that special someone, occasion or event and be the star of the show.
Make this book your go-to guide for crepes your way. Get your copy today!
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