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Cooking with Sriracha: The Asian Chili Paste That Can Change Your Cooking by Chef Maggie Chow
English | February 21, 2016 | ISBN: 1530165350 | 147 pages | EPUB | 0.42 Mb
It's Time to Try Something New.
Get your copy of the best and most unique Sriracha recipes from Chef Maggie Chow!
Sriracha is an Asian Chili Sauce that can be added to almost anything. And once you learn how to cook with Sriracha you will be adding it to everything.
The Cooking with Sriracha is a complete set of simple but very unique Sriracha recipes. You will find that even though the recipes are simple, the tastes are quite amazing.
So will you join me in an adventure of simple cooking?
Here is a Preview of the Recipes You Will Learn:Korean Vegetable Hot PotSriracha For BreakfastBangkok Sriracha ChickenSmoked Paprika WingsGinger KebabsMuch, much more!
Pick up this cookbook today and get ready to make some interesting and great tasting Sriracha dishes!
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