The New Spanish Cookbook Discover Delicious Spanish Recipes in an Easy Latin Cookbook (2nd Edition)

In this book we focus on spanish cooking. The New Spanish Cookbook is a complete set of simple but very unique Spanish recipes. You will find that even though the recipes are simple, the tastes are quite amazing.
So will you join us in an adventure of simple cooking?
Here is a Preview of the Latin Recipes You Will Learn:Cuban Mushroom SkilletAuthentic Bean SoupIsabella's MojoBistec Frito (Fried Steaks)Cuban FrittersCorn and Black Bean DipBurgers BrasileiroChimichurri Route-66Fish with Tropical Mango ChimichurriAmerican-Mesa ChimichurriChimichurri Havana6-Ingredient Steak with Mock ChimichurriRoasted Peppermint RoastEliza's ChimichurriBuenos Aires BrisketHabanero RiceFeijoada II (Full Black Bean Stew)Brasileiro FlankLime Glazed SirloinGoya Recaito and Seafood StewCaramelized BananasSpanish Rice FrittersMushroom Strogonoff South AmericanMuch, much more!
Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!
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