The Corn Cookbook Delicious Ways to Cook with Corn (2nd Edition)

In this book we focus on Corn. The Corn Cookbook is a complete set of simple but very unique Corn recipes. You will find that even though the recipes are simple, the tastes are quite amazing.
So will you join us in an adventure of simple cooking?
Here is a Preview of the Corn Recipes You Will Learn:A South American SaladCream Cheese and Corn CasseroleSanta Clara PuddingMexican SkilletPicnic NachosComforting Potato SoupEasier Mexican LasagnaSouth American Pasta SaladCheddar Creamed Corn Bread CasseroleTeriyaki Chicken Stir Fry with NoodlesSummer Chicken Stir FryTaiwanese Corn SoupGreens, Corn, Black Beans, and Olive Brown RiceEasy Mexican Style Brown RiceMexican CroquettesNoodles & Shrimp Asian StyleSweet Thai Chile Fried RiceYuki's Shrimp Fried RiceArizona Fried RiceCheesy Salsa FrittataChipotle Corn SalsaChipotle Bacon & Shrimp TortillasChipotle ColeslawSancocho (Latin Soup with Salsa)Vegetable Soup from BogotaAjiaco (Chicken Soup)Black Beans, Corn, and Salsa Brown RiceCilantro and Corn Brown RiceSage and Black Bean Brown RiceSweet Chive PattiesMuch, much more!Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!