Gluten Exposed The Science Behind the Hype and How to Navigate to a Healthy, Symptom–Free Life

Green and Jones but through the misinformation and false claims about gluten to provide:
- An in-depth, easy-to-follow examination of symptoms and conditions associated with gluten, including celiac disease, gluten sensitivity, IBS, joint pain, brain fog, autism, diabetes, fatigue, itchy skin and fibromyalgia.
- An explanation of the pitfalls of the gluten-free diet and how to avoid them, not available in any other resource.
- A close look at the drugs, supplements, and other foods causing problems often blamed on gluten alone.
- A guide to the key nutrients critical for heart health, microbial diversity, and body strength that are often missing from a gluten-free diet.
- An understanding of how your gut talks to your brain, and how everything you ingest-both food and drugs-affects your overall mood and health.
- A road map for how to deal with the constant stress and social constraints of the gluten-free diet.
Gluten Exposed is the definitive book on gluten and offers clear, welcome guidance that can help you make better decisions about your diet and achieve a healthier, symptom-free life..