But I Could Never Go Vegan!

Can't imagine living without cheese? Convinced that dairy-free baked goods just don't cut it? Hate the taste of tofu and not a fan of salads? EXCUSES, BE GONE!
Blogger-author extraordinaire Kristy Turner deliciously refutes every excuse you've ever heard with 125 vegan recipes for every meal of the day-including dessert!
* "All those special ingredients are way more expensive." Not when you can make your ownHomemade Seitan, Barbecue Sauce, Zesty Ranch Dressing,andTofu Sour Cream.
* "I could never give up cheese!" You won't miss it at all withTempeh Bacon Mac 'n' Cheese with Pecan Parmesan, Tofu Chèvre, Citrus-Herb Roasted Beets with Macadamia Ricotta,orMushroom Cheddar Grilled Cheese Sandwiches.
* "What about brunch?"Chickpea Scramble Breakfast Tacos, Lemon Cornmeal Waffles with Blueberry Sauce,andCaramel Apple-Stuffed French Toastare vegan breakfasts of champions!
* "My friends won't want to come over for dinner." They will when they get a taste ofCarrot Cashew Pâté, Portobello Carpaccio,andGnocchi alla Vodka.
* "But I scream for ice cream!" Then you'll shriek overDark Chocolate Sorbet, Mango Lassi Ice Cream,and from-scratchOatmeal Raisin Ice Cream Sandwiches.
If you're a vegan newbie, vegetarian, or veg-curious omnivore, this book will banish your doubts. Even vegan pros will discover new tricks! Colorful photographs throughout will have you salivating over Kristy's inventive, easy-to-follow recipes.




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