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Free Download Public Welfare-Oriented Production of Food: Substantially New Impulses for a Sustainable Agro-Food Sector
English | 2024 | ISBN: 366269039X | 426 Pages | PDF (True) | 8 MB
However, the undesirable side effects and external costs of this system have long been ignored. Enormous environmental and climate impacts, loss of biodiversity, animal welfare problems and the continuing death of farms only inadequately describe the true extent of the harmful effects. In the interests of the public welfare, these can no longer be tolerated. However, the complexity of the issues and the diversity of vested interests stand in the way of simple solutions.
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