Garlic A Vegetable and Spice Cookbook Only About Garlic

Get your copy of the best and most unique Garlic recipes from BookSumo Press!
Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.
In this book we focus on Garlic. Garlic is a complete set of simple but very unique Garlic recipes. You will find that even though the recipes are simple, the tastes are quite amazing.
Besides recipes you will learn about the following:How is the garlic grown?Biological importance of garlicHistory of garlicGarlic in classic literatureHistorical applications in medicine, food, and spiritual practicesHealth benefits of garlicEssential equipmentPopular dishes using garlic powderThe use of onions in garlic recipesInteraction of garlic with drugsGarlic in modern timesGarlic in medicine and supplementsGarlic varieties and characteristicsHere is a Preview of the Garlic Recipes You Will Learn:Chili Tenderloin Stir FrySeattle Spice RubRainier Vista RollatiniMixed Green Salad with Berry DressingClassic Sirloin SoupVenetian BeansRice and Beans Caribbean StyleMexican Pinto BeansJakarta Curry Beans Hot PotArtisanal Chicken SaladBaguette Lunch Box SaladAgain remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!

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