Advances in Temperate Phyconomy

Phyconomy encompasses the science and arts of both wild harvesting and cultivation of seaweeds. Some of these practices are as ancient as the very earliest uses of selected seaweeds, going back millennia. Other phyconomic practices are some of the most recent developments applied to the selection, breeding and multiplication of strains of resilient and productive cultivated species, specifically selected for the ever-changing marine environment in which they need to succeed. Phyconometrics involves measurement of stocks, impacts of harvesting as well as production, in the sea and on land; providing data on volumes and values of commercial species, some at very large industrial scales.

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