Skillshare - Christmas Wreath Sugar Cookie Decorating Tutorial

___________________________________________________________________________
In this class you'll learn :
Shape the dough with cookie cutters or by hand according the patterns
Use several cutters to make a compound cookie
6 even outlines secrets
General technique for royal icing flooding without air bubbles, bumps & craters
Tips for perfect icing surface
How to make snow effect on cookies
How to pipe a pine corn with chocolate icing
Adding fine details with sugar pearls
Drawing with food gels and brushes
How to work with edible gold dust
How to collect cookie wreath that fit it in the box
All basic skills that student will get on this class can be used for decorating any shapes & themes of the sugar cookies.
-------------------------------------------------------------------------------------
This class is suitable for students who have never decorated with royal icing before or have some experience and want to improve their cookie decorated skills.
DIFFICULTY: basic, for beginner or hobby enthusiasts.
-------------------------------------------------------------------------------------
No professional equipment and no special ingredients are required.
You will need next tools:
Hand mixer or kitchen aid
Pastry bags
Brushes
Cookie cutters or print attached templates
Pastry wheel or painting knife
INGREDIENTS
cookie or gingerbread dough of any recipe
egg whites
sugar powder
citric acid
glucose syrup (optional)
food color gels: light and bright green, red, brown or cacao powder
sugar
sugar pearls (silver, gold, red)
edible gold dust + pure alcohol
In the Projects & Resources section of the class you can download the pdf file with templates and recipe
https://www.skillshare.com/classes/Christmas-wreath-sugar-cookie-decorating-tutorial/501774025?via=search-layout-grid